A small sidewalk grill in Đà Lạt. Real charcoal, house-marinated meats — pork, beef, chicken, sausage, offal — stacked high, priced low.
Real charcoal, never electric
Marinades made fresh on site every day
Evenings on the sidewalk, Đà Lạt cold-night feel
4.1★ from 347 Google reviews
Street-stall pricing — fill the table without flinching
Group bookings welcome — call ahead
Á Ù is a tiny charcoal-skewer spot in the heart of Đà Lạt. The grill fires up at dusk and stays hot till the cold gets serious. Skewers are hand-marinated, hand-grilled, hand-fanned — that is the whole technique.
Pork, beef, chicken, sausage, chicken skin, offal — house-marinated and grilled to order.
Crisp rice paper with quail egg, fried shallot, dried pork floss and scallion oil — the local pizza.
Kumquat tea, hot soy milk, beer on tap.
Call ahead if you are coming in a group — the grill is small and the bench fills up fast. We answer the phone before we answer the messages.
Đà Lạt
Lâm Đồng, Vietnam